Perfumed aroma and glittering acidity with lemon-drop sweetness.
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This China green tea’s flavor balances the ethereal fragrance, like drinking the nectar of fresh flowers.
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Ready to explore the world of Peet’s? These sampler collections will introduce you to some of our favorites.
Baridi Blend coffee, steeped overnight to extract deep, smooth flavor meets coconut with sweetened condensed milk and a touch of cream.
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There's a rich tradition behind this blend, which brings together Mocca beans from Ethiopia, the birthplace of coffee, with their Javanese descendants. And although the spelling may be different — we also source rare Mochas from Arabia — this water-processed decaf has some serious flavor.
With the top-grade Mocca-Java coffee that goes into this blend, the water process yields a discerning decaf that's brilliant and complex, with an added dimension of chocolaty sweetness.
I had to start drinking decaf due to a heart problem. I searched for the best tasting decaf and found Mocha Java to be a winner.
I bought this to tide me over while trying for a pregnancy because I'd heard it was cold-water decaffeinated. I love the flavor so much, I now drink it in the evenings after dinner. So rich, delicious and flavorful I can even get away with using less sugar. I hope the decaf mocca-java never changes or goes away!
Fabulous. Delicious. And water-process (healthy method) decaf.
After a bad bike accident, Peets regular coffee was sending me though the Atavachron to another plane of existence. I love Mocca -Java and can't wait to finally have another cup of coffee after four months of being without any coffee whatsoever.
Caffeine free may return me to the time and space In which I belong.
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