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Layered sweetened condensed milk, Cold Brew, chicory simple syrup and a float of half-and-half
Item No. 500040
Available: Peet's Store
(800) 999-2132M – F 6 am – 6 pm PT
Iced tea is an altogether different drink from its steaming counterpart, calling for a smoother, more refreshing flavor. Summer House contains three teas from China and India for a blend that’s at once slightly sweet, toasty and mildly brisk.
Measure 2 heaping spoonfuls (6g) of tea for each cup of water to make a double-strength brew.
Bring water to a rolling boil, pour immediately and cover with a lid; steep for 4 to 5 minutes.
Strain into pitcher containing equal amount of chilled water.
Stir and serve over ice.
This is it. Don't change the blend.
Please don't discontinue this tea. I agree with the other post--this blend has ruined me for all other iced tea brews. Summerhouse is simply the best.
Water and this iced tea are the only beverages that cross my lips daily. (The only other things I drink with any regularity are 1800 Reposado tequila, Grand Marnier, Cointreau, and Jose Cuervo margarita mix [yeah, I know, doesn't go with the alcohols, quality-wise].) Excellent tea, only problem is that it's ruined me for the rest of the swill out there. I can live with that.
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