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Tanzania Mondul Estate

Price: $19.95  per lb.

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The cupper’s grade from an iconic estate in the shadow of Mt. Kilimanjaro.
Roast Dates:
06/28, 07/05
Flavor Notes:
Supple brown sugar-like sweetness and graham cracker confectionery make a refreshing, slightly floral cup, brewed cold or hot
About this coffee

Coffee story

Altitude, volcanic soil, climate. These words may sound familiar to longtime subscribers, because they’re the “ingredients” of so many of the great coffees we source. Northeastern Tanzania has all three, and something else besides. Maybe it’s the mythic shadow of Mt. Kilimanjaro that produces the region’s iconic flavor: an intense balance of bright acidity and deep malty sweetness, with a finish as abidingly ultra-smooth as it starts.

These days, the next word after “Tanzania” is usually “Peaberry.” But here’s a trade secret for you: most of us at the tasting table will choose the larger, more uniform AA beans every time. Peaberries are great for their concentrated sweetness, but the finest double-A beans offer a more dynamic ride: more dimension, more aromas, more nuance. More interesting. You might call it the cupper’s grade. 

We hope you enjoy this AA adventure from Mondul Estate, Northeastern Tanzania’s most iconic producer.

Reviews (1)
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Average Rating
  • 6/17/17
  • Bettina
  • drinking Peet's since 1978
  • North Charleston, SC

Peetnik since late 70s.
Full-bodied, savory, rounded flavors cold brewed.
Ordering more.

2017-06-25 08:40:41

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