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Four Seasons Oolong by the Pound

Item No. 502812

Available: Online Exclusive

Grown in Nantou County, Taiwan, these Oolong leaves stay green, spring-like and delicious all year long.

Flavor Notes

A bright green cup, with smooth taste and fragrant notes of lilac

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About this tea

Tea Story

This oolong gets its name from the tea bush variety, which translates as “four seasons like spring,” since it has the ability to flush four times a year with consistent character. The leaves are expertly handled to retain their fresh green color, and after production emerge as tightly wound balls. Smooth yet bright with a lilac scent, this is a delicious tea in any season.

Brewing Tips

Start with a preheated cup or teapot.
Measure 2 spoonfuls (3g) of tea for each cup of water.
Bring the water to boil; let it cool for 1 minute (190° F) before steeping tea for 4 to 5 minutes.
Strain leaves while pouring.

Customer Reviews
Employee Reviews

2015-08-03 11:21:03

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