How It TastesIntensity: 8-11. The boldness of Peet’s signature dark espresso in a convenient capsule that fits your Nespresso® OriginalLine.* Explore all four rich, intense blends with a 10-count pack of each.
HistoryDelve into a deeper kind of dark with the complexity and nuances of Peet’s signature dark espresso, available in a convenient capsule that fits your Nespresso® OriginalLine. Intensity 11: Nerrisimo is espresso’s bittersweet, pleasantly biting answer to those who say you can’t have dessert all day. With milk or cream, bellissimo. Black as night, sweet as a brûlée topping. Intensity 10: Ristretto, like a concentrated “short pull” espresso made by one of our baristas, delivers a sumptuous truffle of flavor. Notes of crushed spice and rich fruit with chocolate smoothness. Intensity 9: Crema Scura is inspired by the “dark crema” we work to perfect in Peet’s cafes. A thick and luxurious espresso with full bodied, earthy, nutty notes balanced by a creamy, enduring finish. Intensity 8: Ricchezza appeals with richness rather than power. A study in the plush layered textures of a complex espresso with wine-like nuance and notes of blossom, berry, and brown sugar.
Worth NotingEach capsule is sealed to preserve aromas and deliver a more intense espresso experience and a richer, smoother, and creamier foam. They offer stable brewing, an exact pull, and more consistent interaction with Nespresso® brewers. And with 100% Arabica, each capsule delivers the high-quality coffee sourcing that consumers expect from Peet’s.
Love your espresso pod for my nespresso machine but a lot of water is discharge to tray. When I use nespresso pod water in tray is 1/4 teaspoon and peets pod water in tray is 1 tablespoon big difference so I have to empty the tray more often , Is there a reason for this?