Los Cafeteros Blend

Only the finest Fair Trade-certified coffees from small farm co-ops in Central America make it into our blend. 
$17.95 / lb.
(6)
  • Flavor Notes
    Bright yet balanced, with a lemony tang that mellows to a smooth, round finish.
  • Flavor Category
    Bright / Citrus / Sweet
  • Roast Level
    Dark
  • Origin
    Americas
  • How often? Save 10% with a Subscription
Roasts every Wednesday.

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Sku ID #ftc-m
About this coffee

Roast Level

Los Cafeteros Blend
Light
Medium
Dark
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Brewing Methods

  • Drip
  • Press Pot
Learn how to brew

How It Tastes

Bright yet balanced, with a lemony tang that mellows to a smooth, round finish.

History

At the heart of this blend are “cafeteros” or coffee growers that have been part of the Peet’s family for decades. These farmers are members of Central American co-ops that are committed to quality and a livable wage. Llano Bonito, the pretty plain, is a deceptive name for a cooperative located in the lofty canton of León Cortes, the heart (and height) of Costa Rica’s famed region of Tarrazú. The altitude—up to 1700 meters—and the coffee traditions of these 600 farm families produce a bright, sweet and citric cup that we have been sourcing for Peet’s for three decades. Further north, Las Hermanas, a sisterhood of some 200 women growers in the highlands of Jinotega, contributes a beautiful Nicaragua coffee. These farmers are part of SOPPEXCCA, a co-op which has been a leader in promoting gender equality and empowering women. We’ve been working with Las Hermanas farmers since 2001 and we continue to be inspired by them. Equally inspiring is the coffee they produce; it offers a creamy body, milk chocolate sweetness, and a lingering finish. Together, these two Fair Trade certified coffees offer a bright-yet-balanced blend with a lemony tang and smooth finish—a toast to the dedicated farmers who grow it.

Worth Noting

Quality coffee is fundamental to the Peet’s experience. It also drives our commitment to care for the people and places involved in growing the coffee we roast. We believe that where the land is respected and the people who farm it live well, the coffee is, quite simply, better.
Giving back

People & Planet

A collection that's dedicated to supporting communities and the environment where our coffees are grown, our People & Planet coffees highlight our decades of providing remarkable quality while caring for farmers and the land.

Learn More
  • Direct Trade

    Coffees from farmers with whom we have true direct relationships, enabling us to survey the social, environmental, and economic conditions on farms.

  • Farmer Assistance

    A program that assists small farmers with the potential to grow specialty coffee, but who for a variety of reasons lack the skills or means to do so.

  • Certified Coffees

    Evaluating coffees against social, environmental, and economic standards is one way to highlight the care that farmers show in growing and processing coffee.

Perfecting the process

Coffee, 50 Years in the Making

We've learned a lot in 50 years. From tasting coffee three times before the beans even arrive at our roastery, to waking up at 4am to deep-roast each bean by hand, to personally testing every order before it ships —everything we do is committed to bringing you the freshest, fullest flavor in every cup.

Freshness Guarantee

  • Roasted to Order

    Once you place an order, we wake up at 4am to roast your beans in small batches

  • Sealed for Freshness

    Every bag is sealed immediately using our special packaging techniques.

  • Same day Shipping

    No sitting around and no warehousing, your coffee is shipped within 24 hours.

  • Delivered to Your Doorstep

    Check the roast date on your bag. (Spoiler alert: it's really fresh!)

Reviews (6)
Average rating:
(6)
Review
Bob from Paragould, AR on 10/4/2017. Drinking Peet's since 2000s.

I recently discovered Los Cafeteros Blend in my nearby national grocery Kro. I was surprised by the flavor and finish. I now enjoy it on a swap schedule with Major Dickason Blend. Sometimes I give friends the final ounces of MDB just so I can open up a new bag of Los Cafeteros Blend...or just mix both. It's very difficult for me to even try any others, these two are mine.

Review
Chuck from Washington, DC on 10/1/2017. Drinking Peet's since I can.

I came across Los Cafeteros in our local Harris Teeter just recently and since they were out of Peet's Sumatra and Major Dickerson, I decided to try it. Very pleasing taste. Not as complex as some Indonesian, but still very satisfying. It'll be a miracle if my HT continues to stock it!

Review
Kim from Elk Grove, CA on 7/24/2017. Drinking Peet's since 2000.

I was sent this coffee by mistake on my last subscription order. Find it blah & not of good quality.

Review
John Boucher from West Hollywood, CA on 3/1/2017. Drinking Peet's since Febru.

I bought this because my local market was out of Major Dickason's which has been my favorite coffee for almost fifteen years. This blend in now my new favorite and the best coffee I've ever had. Thank you Peet's.

Review
Jacobs Albinana from SACRAMENTO, CA on 2/14/2017. Drinking Peet's since 2009.

Great earthly taste with all the smoothness of a morning day in the captivating Central America. If you want a coffee that takes you back to when you first realized what coffee was supposed to be then this is the last stop to the America's