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Irish Breakfast by the Pound

Item No. 500111

Fuller and more complex than its English cousin, our Signature Blend Irish Breakfast is a serious cup.

Flavor Notes

Made for milk and sugar: full-flavored and complex, with hints of malt and citrus

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About this tea

Tea Story

The Irish are among the highest consumers of tea per capita in the world, so it’s fitting that our Irish Breakfast blend is a serious tea drinker’s cup. This blend emphasizes the pungent and complex flavors of the Northeast Indian teas, with their malty, floral and sweet dry flavors.

Brewing Tips

Start with a preheated cup or teapot.
Measure 1 spoonful (3g) of tea for each cup of water.
Bring the water to a rolling boil; steep tea for 3 to 5 minutes.
Strain leaves while pouring.

Customer Reviews
  • David , drinking Peet's since 2012 7/10/15
  • Arnagh

We live in Northern Ireland and look forward to importing some of this Irish Breakfast tea as a treat each year. It really is a fabulous least the equal of any blend available in Ireland!
Just a pity P&P is so expensive

Employee Reviews

2015-08-01 04:16:46

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