All Coffee / Los Cafeteros

Los Cafeteros

$19.95 / lb 16 oz
44 cents per serving (45 servings)

Only the finest Fair Trade® certified coffees from small farm co-ops in Central America make it into this blend—bright yet balanced, with a citrusy, berry tang that mellows to a smooth, round finish.

Last order date: Aug 23.

Grind

1

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Flavor Profile

Bright Citrus, Ripe Berry, Milk Chocolate

Roast Details

Roast: Roasting is the catalyst for expressing the aroma, flavor, and individuality of a coffee through the essential, transformational application of heat.

Brightness: Acidity. Liveliness. A desirable, sharp, and pleasing sensation that heightens coffee’s flavor.

Body: The tactile impression of thickness and viscosity in the mouth, independent of taste and aroma.

Roast

light

dark

Brightness

low

high

Body

light

full

Attributes

Type: Blend

Origin: Huila, Colombia & Jinoteca, Nicaragua

Process: Fully Washed

Certifications

Fair Trade icon
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The Story

At the heart of this blend are “cafeteros” or coffee growers that have been part of the Peet’s family for decades. These farmers are members of Central American co-ops that are committed to quality and a livable wage.

Brewing Methods

For Los Cafeteros

  • Pour-over brewing is a simple way to brew a clean, bright cup. It brings out subtle nuances in coffee, particularly those with bright, sparkling flavors.

    Total Time

    ~5 Minutes

    Shop Pour-Over
  • The press pot, or French Press, offers direct infusion for full-bodied coffee. It's an ideal companion for dark roasts, bringing out rich, complex flavors.

    Total Time

    ~5 Minutes

    Shop French Press

Customer Reviews

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