• What are the different types of tea?

    What are the different types of tea?

    We break down the different kinds of tea—black, green, herbal, and more—and how they’re made, and the effect each process...
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  • JUBILANT BLEND HONORS BLACK HISTORY MONTH

    JUBILANT BLEND HONORS BLACK HISTORY MONTH

    Jubilant Blend celebrates two Black female pioneers who have broken both gender and racial barriers in coffee importing. We’re honored...
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  • Organic Turmeric Ginger Golden Milk Recipe

    Organic Turmeric Ginger Golden Milk Recipe

    Make your own Golden Milk with our recipe using Mighty Leaf Organic Turmeric Ginger tea for a ritual that's beautifully...
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  • Single Origin vs Blend

    Single Origin vs Blend

    Mr. Peet felt that no single origin coffee was “too good” to blend, and we still hold that belief today. At Peet’s,...
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  • Coffee Lemonade Martini Recipe

    Coffee Lemonade Martini Recipe

    If you're doing Dry January, this coffee martini lets you embrace the ritual of shaking up a festive bev without...
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  • The History of Peet’s Coffee

    The History of Peet’s Coffee

    When Alfred Peet first opened the doors of his first coffee shop in Berkeley, CA, he quietly ignited a revolution...
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  • PAPUA NEW GUINEA KOPI-KUTA

    PAPUA NEW GUINEA KOPI-KUTA

    This month for our subscribers, we’re thrilled to share Papua New Guinea Kopi-Kuta, a balanced-yet-full-bodied dark roast crowd pleaser.
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  • PEET’S WATER PROCESS DECAFS

    PEET’S WATER PROCESS DECAFS

    All Peet’s beans and K-Cup® pods are decaffeinated by water process, a natural decaffeination method that uses water rather than...
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