• Rwanda Izuba - May's Limited Release Coffee

    Rwanda Izuba - May's Limited Release Coffee

    Roasting in May: Rwanda Izuba. This month’s honey-sweet medium roast teems with floral aromatics and notes of ripe stone fruit. Its...
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  • ORGANIC MINT MATCHA FAUX-JITO RECIPE

    ORGANIC MINT MATCHA FAUX-JITO RECIPE

    We’ve taken inspiration from the classic Cuban mojito to craft our alcohol-free mocktail, the Organic Mint Matcha Faux-jito, using our new, refreshing...
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  • WORLD COFFEE RESEARCH - WORKING FOR COFFEE'S FUTURE

    WORLD COFFEE RESEARCH - WORKING FOR COFFEE'S FUTURE

    At Peet’s we believe that when we invest in farmer livelihood and coffee plant science, we’re positioning everyone involved in...
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  • EASY RECIPE FOR COLD BREW AT HOME

    EASY RECIPE FOR COLD BREW AT HOME

    Happy National Cold Brew Day! Making cold brew at home is simpler than you think with this easy cold brew recipe....
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  • Guatemala Huehuetenango - April's Limited Release Coffee

    Guatemala Huehuetenango - April's Limited Release Coffee

    In the far northern region of Huehuetenango, Guatemala, vertiginous elevations and limestone soils make for a bold and distinctive coffee....
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  • SPRING SALAD WITH MOROCCAN MINT DRESSING RECIPE

    SPRING SALAD WITH MOROCCAN MINT DRESSING RECIPE

    Organic Mint Mélange and Marrakesh Mint teas are as delicious in the cup as they are on the plate or in a...
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  • SUMATRA BATAK

    SUMATRA BATAK

    Roasting in March: Sumatra Batak. This limited release is the monthly featured roast of our Small Batch coffee subscription series,...
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  • Celebrate Women in Coffee

    Celebrate Women in Coffee

    We celebrate women in coffee by recognizing their many contributions and supporting the empowerment of women across the globe.
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