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Bacon & Cheddar Brioche

Smoky bacon, aged cheddar and homestyle egg on a buttery brioche bun.
Expertly crafted and made to order.

Nutrition details

Nutritional values are per serving size.
calories
grams of protein

Additional Information

Learn more about the ingredients & certifications

Ingredients

CRAFT BURGER BUN: UNBLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, EGGS, SUNFLOWER OIL, SALT, YEAST, MALTED BARLEY FLOUR. FRIED EGG PATTY: EGG WHITES, EGG YOLKS, SOYBEAN OIL, WATER, CONTAINS 2% OR LESS OF THE FOLLOWING: MODIFIED CORN STARCH, SALT, BLACK PEPPER, CELLULOSE GUM, NATURAL BUTTER FLAVOR, XANTHAN GUM, CITRIC ACID. CHEDDAR CHEESE: CULTURED PASTEURIZED MILK, SALT, ENZYMES, ANNATTO COLOR. BACON: CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATE, NATURAL FLAVOR (WATER, NATURAL FLAVORS), SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE. CONTAINS WHEAT, EGG, MILK

Notes

We cannot guarantee that any of our products are free from allergens (including dairy, eggs, soy, tree nuts, wheat and others) as we use shared equipment to store, prepare and serve them. The following nutritional information is provided by our suppliers and is intended only as an estimate. Peet’s bears no responsibility for the accuracy of this information. Data is rounded to meet FDA regulations. 2,000 calories a day is used for general nutrition advice, but calorie needs vary.

It starts with the best

We make everything with freshness and flavor in mind. Only high-quality ingredients are worthy of our handcrafted goods, from our baked goods to our on-the-go snacks and our signature beverages.

  • High protein options available
  • Vegetarian options available
  • Wheat free options available