All Coffee / Nicaragua Cabo Azul Estate

Subscriber Exclusive

Nicaragua Cabo Azul Estate

$21.95 / lb 16 oz
48 cents per serving (45 servings)

Nicaragua’s high altitudes, rich soil, and tropical climate work in tandem to create an outstanding cup.

Last order date: January 2, 2023

Note: Already a Peet's coffee or tea subscriber? Log into your account for exclusive access to this limited time offering. 

Subscribe to Buy

Sorry, we’re sold out.

Enter your email address below and we'll let you know as soon as this product becomes available again.

Your subscription will automatically renew and your payment method on file will automatically be charged the subscription price according to the pre-selected frequency until you cancel. You can cancel at any time on your Peet’s Coffee account page or by reaching out to our support team. Please make sure to register for an account once you have completed this order.

Flavor Profile

Cocoa, Hazelnut, Graham Cracker Crust

Roast Details

Roast: Roasting is the catalyst for expressing the aroma, flavor, and individuality of a coffee through the essential, transformational application of heat.

Brightness: Acidity. Liveliness. A desirable, sharp, and pleasing sensation that heightens coffee’s flavor.

Body: The tactile impression of thickness and viscosity in the mouth, independent of taste and aroma.

Roast

light

dark

Brightness

low

high

Body

light

full

Attributes

Type: Single Origin

Origin: Nicaragua, Las Nubes, Jinotega, Cabo Azul Estate

Process: Washed

Need help to find the perfect coffee?

Need help to find the perfect coffee?

Take the coffee quiz
Nicaragua Cabo Azul Estate image

The Story

As the nights lengthen and frost starts to gather around the edges of our days, we crave warm and nostalgic flavors. This month for our subscribers, we’re offering a special Estate coffee from Nicaragua. A sweet and complex dark roast with notes of cocoa, hazelnut & graham cracker crust apple pie, Nicaragua Cabo Azul is the perfect way to warm up as we move from a cold autumn into winter...

Brewing Methods

For Nicaragua Cabo Azul Estate

  • The press pot, or French Press, offers direct infusion for full-bodied coffee. It's an ideal companion for dark roasts, bringing out rich, complex flavors.

    Total Time

    ~5 Minutes

    Shop French Press
  • Pour-over brewing is a simple way to brew a clean, bright cup. It brings out subtle nuances in coffee, particularly those with bright, sparkling flavors.

    Total Time

    ~5 Minutes

    Shop Pour-Over

Customer Reviews

@peetscoffee on Instagram