China green tea flavor balanced with the ethereal fragrance of jasmine for a cup that's like drinking the nectar of fresh flowers.
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Heady Jasmine, Nutty, Slightly Vegetal
Origin: Fujian, China
Ingredients: Green Tea Leaves, Jasmine Petals
Yin Hao Jasmine is scented five times with fresh flowers, so the purely natural jasmine scent is the most pronounced and true of all jasmine-scented green teas. The cup is a bright green-gold, only slightly vegetal and with a robust, nutty body. Yin Hao means "silver tip," and indicates the very finely plucked leaf that gives this tea its fine quality. The process begins when the tea is...
For every 12 oz of water, use 1-2 teaspoons (1 teabag) of tea. For green tea pour water at 175°-200°F and steep 3 minutes.