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Brazil Bright River
This limited release coffee comes from Brazil's Rio Brilhante estate, a family-owned farm named after the clear, sparkling river that nourishes...Read more → -
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Coffee Lemonade Martini Recipe
This coffee martini lets you embrace the ritual of dusting off your cocktail shaker without feeling it the next morning....Read more → -
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Caramel Irish Coffee Recipe
A Peet's twist on the original Irish Coffee recipe, featuring our vibrant Big Bang Coffee. Sweet, smooth, festive, and warming—the perfect winter warm-up.Read more → -
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Coffee Cinnamon Rolls Recipe - with Sarah Fennel of Broma Bakery
Calling all cinnamon roll & coffee lovers! We’ve teamed up with Sarah Fennel of @bromabakery to bring you this must-try recipe.Read more → -
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Costa Rica La Candelaria Estate
Sustainably grown coffees are a trademark of Costa Rica, and this batch from our friends at La Candelaria Estate is...Read more → -
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A Message about Cage-Free Eggs
Our commitment to socially responsible sourcing includes not just the coffee origins for our beverages, but the food that we...Read more → -
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Salted Caramel Latte Recipe
This Salted Caramel Latte recipe doubles down on caramel with Peet's Caramel Brûlée flavored coffee and a dash of coarse sea...Read more → -
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Vanilla Café Horchata Recipe
We took our inspiration from Mexican Horchata, subbing in creamy oat milk for the rice. Cinnamon and sugar enhance the...Read more →
