Coffee

We start by sourcing the highest quality beans from farms around the world. Then we roast by hand to bring out the nuances in every cup, and deliver our coffee fresher than anyone else.

COFFEE FAVORITES

Online Exclusive

Tanzania Songwe Gardens

Bright / Citrus / Sweet
Dark
$19.95  lb.
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Online Exclusive

Ecuador Loja

Bright / Citrus / Sweet
Dark
$19.95  lb.
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Limited Edition

Anniversary 2020

Bright / Citrus / Sweet
Dark
$19.95  lb.
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Organic French Roast

Spicy / Complex
Dark
$18.95  lb.
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Top Seller

Major Dickason's Blend®

Spicy / Complex
Dark
$16.95  lb.
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Arabian Mocha-Java

Spicy / Complex
Dark
$17.95  lb.
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Quintessentially Peet's

Signature Blends

No one does blends quite like Peet's. We start with only the finest beans, and then pair and mix them, resulting in coffees that open up an incredible world of flavor.

Masters at roasting
MOUTHWATERING AND JUICY

ROASTING IN JUNE

Heady aromatics and a fruit forward flavor show off just how good Tanzanian coffee can be.

Tanzania Songwe Gardens Peet's coffee. Limited release. Juicy citrus and tangerine; malty black tea notes.
Distinctive Flavors

Single Origin

Our Single Origin coffees are cultivated through our lasting relationships with hundreds of coffee farmers. Explore the unique, nuanced flavors of the world's best coffee regions.

  • The Americas

    High altitudes, volcanic soil, and temperate climates produce these sweet, spicy, and sparking coffees.

  • Africa & Arabia

    From Ethiopia, the birthplace of coffee, and beyond, temperature and tradition produce fine flavor and deep berry aromas.

  • Indo-Pacific

    Tropical, exotic, and earthy. The coffees of the Indo-Pacific are delightfully complex and always aromatic.

Social Responsibility

People & Planet

A collection of coffees dedicated to supporting communities and the environment where our coffees are grown. From Direct Trade to Farmer Assistance and Certified Coffees, our People & Planet coffees show that coffee can be a powerful means of doing good.

Shop people & planet coffee
Coming in Cold

Cold Brew

We steep our freshly roasted coffees slowly, without heat, for a refreshingly bold and smooth beverage. Whether enjoyed in our coffeebars or brewed at home, it delivers a bright, juicy, and cold refreshment every time.

  • Brew Guides: Watch the Video

    Brewing cold from start to finish results in bold, smooth, refreshing coffee with lower acidity than coffee that’s been brewed hot and then iced.

  • Crafted For Cold Brew

    With fresh coffee beans and a little patience, you can enjoy your own home-brewed cold brew. Discover the coffees we think make the best cold cup.