Subscriber Exclusive
Brazil Fazendas Dutra Organic
Subscriber Exclusive
Brazil Fazendas Dutra Organic
A distinctly approachable organic medium roast, with notes of milk chocolate and roasted nuts, for a balanced cup that checks all the boxes.
Roast Type:
Medium Roast
Flavor Profile:
- Roasted Nut
- Milk Chocolate
- Nutmeg
Roast Details
Roasting is the catalyst for expressing the aroma, flavor, and individuality of a coffee through the essential, transformational application of heat.
Acidity. Liveliness. A desirable, sharp, and pleasing sensation that heightens coffee’s flavor.
The tactile impression of thickness and viscosity in the mouth, independent of taste and aroma.
Attributes
Type: Single Origin
Origin: São João do Manhuaçu, Minas Gerais, Brazil
Process: Natural
Certifications
The Story
High in Brazil’s Matas de Minas region—200 miles inland from Brazil’s east coast—sits Fazendas Dutra, a family farm started in the ‘50’s by Zeca Dutra with only one hectare of land.
Brewing Methods
Instructions
Pour-over brewing is a simple way to brew a clean, bright cup. It brings out subtle nuances in coffee, particularly those with bright, sparkling flavors.
Total Time
~5 Minutes
Recommended Pour Over
Customer Reviews
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