Subscriber Exclusive

Peru Cajamarca Organic

$21.95 / lb 16 oz
48 cents per serving (45 servings)

Elegant and bright, this juicy cup from Peru sparkles with notes of musk melon and green apple—it’s the perfect start to spring.

Last order date: March 29


Select Quantity

Sorry, we’re sold out.

Enter your email address below and we'll let you know as soon as this product becomes available again.

Flavor Profile

Musk Melon, Green Apple, Maple Syrup

Roast Details

Roast: Roasting is the catalyst for expressing the aroma, flavor, and individuality of a coffee through the essential, transformational application of heat.

Brightness: Acidity. Liveliness. A desirable, sharp, and pleasing sensation that heightens coffee’s flavor.

Body: The tactile impression of thickness and viscosity in the mouth, independent of taste and aroma.











Type: Single Origin

Origin: San Ignacio, Cajamarca, Peru

Process: Washed


Organic icon

Need help to find the perfect coffee?

Take the coffee quiz

The Story

We’ve taken arrival of a sweetly aromatic coffee from the northernmost region of Peru, which—with its rarified altitudes and abundance of neighboring 20,000-foot peaks—produces a bright and elegant cup: lively and bell clear, juicy with a clean finish. Peru is a specialist in organics, and the northern region of Cajamarca is known for the best—its reputation for quality is from its dedication...

Brewing Methods

For Peru Cajamarca Organic

  • Pour-over brewing is a simple way to brew a clean, bright cup. It brings out subtle nuances in coffee, particularly those with bright, sparkling flavors.

    Total Time

    ~5 Minutes

    Shop Pour-Over
  • The press pot, or French Press, offers direct infusion for full-bodied coffee. It's an ideal companion for dark roasts, bringing out rich, complex flavors.

    Total Time

    ~5 Minutes

    Shop French Press

Customer Reviews

@peetscoffee on Instagram