Subscriber Exclusive
Vietnam Lotus Bold
Subscriber Exclusive
Vietnam Lotus Bold
Surpassingly fragrant, this impeccable microlot was carefully selected and tended by hand and shines with sweet spice.
Last order date: August 29
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Roast Type:
Dark Roast
Flavor Profile:
-
![Fragrant icon]()
Fragrant
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![Sweet Spice icon]()
Sweet Spice
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![Malt icon]()
Malt
Fragrant
Sweet Spice
Malt
Roast Details
Roasting is the catalyst for expressing the aroma, flavor, and individuality of a coffee through the essential, transformational application of heat.
Acidity. Liveliness. A desirable, sharp, and pleasing sensation that heightens coffee’s flavor.
The tactile impression of thickness and viscosity in the mouth, independent of taste and aroma.
Attributes
Type: Single Origin
Origin: Da Lat, Vietnam
Process: Wet-hulled
The Story
The small-hold farmers of Vietnam are known the world over for their dedication and yield, growing coffee at volumes second only to Brazil. Yet we’ve found ourselves captured by this microlot of Arabica. Grown in the southern central highlands of Da Lat, where the sweltry air cools near the coast of the South China Sea, this crop is a stunning departure from the region’s more common Robusta...
Brewing Methods
Instructions
Pour-over brewing is a simple way to brew a clean, bright cup. It brings out subtle nuances in coffee, particularly those with bright, sparkling flavors.
Total Time
~5 Minutes
Recommended Pour Over
Customer Reviews
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