How To Make The Perfect Green Tea

  • Process Overview

    Steeping green tea in water that’s not too hot helps develop nuanced flavors while minimizing astringency.

  • Highlights

    Total Time: 3 minutes

    Character: Grassy, toasty, lively

    Caffeine Level: Light

  • What You'll Need

    Tea, Fresh Water

STEEP

For every 12 oz of water, use 1-2 teaspoons (1 teabag) of green tea. Pour 175°–200°F water into a cup, add the tea, and steep 3 minutes.