How To Make The Perfect Green Tea
STEEP
For every 12 oz of water, use 1-2 teaspoons (1 teabag) of green tea. Pour 175°–200°F water into a cup, add the tea, and steep 3 minutes.

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Green Tea Tropical

Green Tea Tropical
Our most popular green tea blend, a cup full of smooth green tea flavor that mingles harmoniously with sweet tropical fruits.
Packaging may vary.
Organic Spring Jasmine

Organic Spring Jasmine
Smooth Chinese green tea leaves naturally scented by layers of jasmine buds, for a piquant yet rounded cup with intoxicating aroma.
Packaging may vary.
Jasmine Downy Pearls

Jasmine Downy Pearls
Delicate and delicious China green tea leaves, hand-rolled fresh and scented twice with fresh jasmine flowers.
Packaging may vary.
Organic Green Dragon

Organic Green Dragon
An organic Longjing Dragonwell green tea, wok-fired in the traditional fashion, with a chestnut-like flavor and a captivating aroma.
Packaging may vary.
Organic Roasted Hojicha

Organic Roasted Hojicha
Organic Hojicha is made of organic bancha green tea roasted to yield a rich, nutty brew. Within the green tea category, Organic Hojicha contains low levels of caffeine due to the roasting process.
Packaging may vary.
Marrakesh Mint

Marrakesh Mint
China Gunpowder green tea blended with bracing Moroccan mint for a bright, all day refresher. Excellent served hot or cold.
Packaging may vary.
Longjing Dragonwell

Longjing Dragonwell
A light emerald cup with a sweet green flavor and rich, buttery finish.
Packaging may vary.
Organic Emerald Matcha

Organic Emerald Matcha
An enlivening blend of Japanese organic Sencha and organic Matcha green teas.
Packaging may vary.


